Bali - Seafood at Jimbaran

Jimbaran was great. Too bad we reached there a little bit late as I stucked in a bad traffic on the way to Jimbaran.

Not only I wanted to tell about the seafood here, but the view and environment were beyond words too! You can see sunset while enjoying the best seafood in town.

These were my menu. Grilled prawns, squid and red snapper. They were gigantic! Seriously. The food were so delicious.

 It was crowded, but I personally think the price there was overcharged. The food as above and drinks cost us about RM300.00. 

Seriously, I was shock when I was about to pay at the counter. 

Friend told me that you could buy the fresh seafood at wet market and bring there for them to cook and it will cost you cheaper. I haven't find out about that. Maybe next time, I can try this method :)

Restoran Sri Idaman

I ate at Restoran Sri Idaman for dinner just now :)

As usual, we seek for lala (clamp) for our favourite dish – black pepper. Too bad (since last week), they had no lala tonight :( I think they have the best lala in Penang!

How I miss this :(

So, we still order the dish that we usually eat:

It’s Belitung or some people call it Siput Sedut. Here, we never try other style of cooking instead of masak lemak cili api. You should try this!

The Pari Asam Pedas was good. I thought they cook it in Malacca style but I was wrong. It was Penang style but delicious of course :) My first try.

Here is the map if anyone interested to try.

Maybe I will be a flogger again this year :)

I will see the response. If it’s good. Then I will keep writing about food.